Peggy Thompson-Hudon found herself winging her way to Central America not once but twice in four months this year for two diverse missions involving her passion: coffee.
read more

Peggy Thompson-Hudon of Hood River Coffee Company joins team of international coffee cuppers for prestigious Cup of Excellence® program in Honduras.
read more

Peggy Thompson-Hudon was invited to teach Roasting and Coffee Cupping Classes in Honduras as part of a USAID and Winrock effort to bring new information to help bring added value to the coffee producers.
read more

A Kenyan came to Hood River to learn about coffee. A Nairobi coffee house owner visited the Northwest to learn to grind steam and pour the perfect latte. The idea may see, counter-intuitive, sort of like “carrying coals to Newcastle” inside out.
read more

“People crave a connection with the stuff they’re putting in their bodies,” he says, “and a sense of where it comes from.” Learn about the different coffees and the world behind who makes them.
read more